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Soymilk Nabe

February 19, 2010

We are really making good use of our nabe pots this season!

Mmmm.. creamy and oh-so delicious soymilk nabe with shrimp, spinach, daikon, carrot, tofu vege fishcakes, and pork cabbage rolls. This is actually the second time he has tried making soymilk nabe and I hope we can have it again soon! ^_^

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